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Deviled-Ham Biscuits Recipe

Submitted by: katesrecipes

 


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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   20

  

Ingredients:
2 cups flour
3 teaspoons baking powder
1 teaspoon salt
6 tablespoons shortening
2/3 cup milk
1/2 cup deviled ham

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Directions:

Sift dry ingredients. Cut in shortening. Add milk and mix well.

Turn onto a lightly floured board. Roll dough into rectangular sheet 1/4-inch thick. Spread with deviled ham.

Fold over dough in half; cut into small rectangles 1 1/2x2 inches, using a floured knife. Press the edges together with a lightly floured fork.

Bake at 450 degrees F for 12 to 15 minutes on a greased cookie sheet.

This recipe from CDKitchen for Deviled-Ham Biscuits serves/makes 20

Recipe ID: 97830

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