Mocha Icing II Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
1 tablespoon unsalted butter
1 tablespoon Coffee powder, dissolved in
1 tablespoon hot water
1 tablespoon unsweetened cocoa powder
1 cup sugar
1/2 teaspoon vanilla
1 egg yolk
Directions:
Melt butter in small saucepan over low heat. Remove from heat. Add coffee. In separate bowl mix together cocoa and confectioners sugar. Add butter/coffee mixture and vanilla to sugar mixture. Blend well. Stir in egg yolk. Add extra water if necessary to improve spreading consistency.
This recipe from CDKitchen for Mocha Icing II serves/makes 12
Recipe ID: 23160
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Desserts Recipes Frosting, Icing, and Cake Decorating Recipes
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