Carrot Cake Icing Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 1
Ingredients:
8 ounces Cream Cheese -- softened
4 tablespoons Butter
1 Box Powdered Sugar
1 cup Nuts
Milk
Directions:
Combine cream cheese, butter, sugar and nuts. Add enough milk until spreading consistency.
This recipe from CDKitchen for Carrot Cake Icing serves/makes 1
Recipe ID: 16942
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Desserts
Frosting, Icing, and Cake Decorating
Cream Cheese Frosting and Icing
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