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Stuffed Pepper Soup

recipe at a glance
Rating: 4/5
3 reviews


ready in: 2-5 hrs
serves/makes:   6
  

recipe id: 23202
cook method: crock pot
Stuffed Pepper Soup Recipe
photo by: Paige
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ingredients

1 1/2 pound ground beef, browned and drained
3 cups diced green bell peppers
1 can (28 ounce size) diced peeled tomatoes
1 can (28 ounce size) tomato sauce
3/4 cup brown sugar
2 cups cooked rice
seasonings, to taste

directions

Mix all ingredients except cooked rice in crockpot. Cover and cook on low for 3-4 hours or until green peppers are cooked. Add cooked rice; turn heat to high and cook for 20-30 minutes.

added by

Chuckie

nutrition

585 calories, 31 grams fat, 55 grams carbohydrates, 24 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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comments & reviews



number of 5 star votes on this recipe
267%
number of 4 star votes on this recipe
00%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
133%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



Guest at CDKitchen.com




REVIEW: 5 star recipe rating
This really does taste like stuffed peppers. It was great. I served incividual portions with cheddar cheese on top.


Guest at CDKitchen.com




REVIEW: 2 star recipe rating
Brown sugar makes this soup way to sweet!


Registered Member at CDKitchen.com
Member since:
Feb 12, 2006





REVIEW: 5 star recipe rating
I tried this soup and LOVED it as well as my family. If you love stuffed peppers this soup is for you...easy to make and great to eat.


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