recipe at a glance
time: over 5 hrs
serves/makes: 6recipe id: 22891cook method: crock pot
28 ounces canned stewed tomatoes
2 cups beef broth
1 onion, sliced
1 red bell pepper, chopped
1 cup fresh mushrooms, sliced
1/2 pound sliced pepperoni
1 teaspoon fresh oregano, chopped
shredded mozzarella cheese
Combine all ingredients except cheese in crockpot. Cover; cook on low 7-8 hours. Top individual servings with shredded cheese.
nutritionNutritional data has not been calculated yet.
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