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Russian Chilled Meat And Vegetable Soup (Okroshka)
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- #36359
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 cup beef, cooked
1 cucumber
2 hard-boiled eggs
3 green onions
1 teaspoon sugar
2 teaspoons Dijon mustard
1/2 cup sour cream
4 cups apple cider
ice cubes
directions
Dice meat. Peel and dice cucumber and eggs. Slice green onions.
Combine first 4 ingredients. Mix together sugar, mustard, sour cream, and cider, and beat well. Add beef mixture and chill.
Serve with ice cubes and sprinkle with dill.
added by
12345ChiliBaker
nutrition data
175 calories, 6 grams fat, 27 grams carbohydrates, 4 grams protein per serving. This recipe is low in sodium.
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