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Canadian Bacon Soup Recipe

Submitted by: Pearlie

 


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recipe is ready in > 5 hrs Ready in: > 5 hrs
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   8

  

Ingredients:
1 package (16 oz) dried lentils, sorted and rinsed
2 cans (14 1/2 ozs. each) ready-to-serve vegetable broth
1 package (6 oz) sliced Canadian-style bacon, coarsely chopped
2 medium carrots, cut into 1/2-inch pieces
1 medium potato, peeled and cut into 1/2-inch pieces
1 medium onion, chopped
1 medium stalk celery, cut into 1/2-inch pieces
4 cups water
1 teaspoon dried thyme leaves
1/2 teaspoon salt
1/4 teaspoon pepper

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Directions:

Mix all ingredients in 3 1/2- to 6-quart slow cooker.

Cover and cook on Low heat setting for 8-9 hours or High for 3-5 hours or until lentils are tender. Stir well before serving.

This recipe from CDKitchen for Canadian Bacon Soup serves/makes 8

Recipe ID: 21125

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