Bean And Veggie Wrap

Heat tortillas as directed on package. While tortillas are heating, spray 10-inch nonstick skillet with cooking spray, heat over medium heat. Cook mushrooms and onion in skillet about 4 minutes, stirring frequently, until onion is crisp-tender. Stir in beans, heat through. Stir in spinach, remove from heat.

Divide bean mixture among tortillas. Sprinkle with cheese. Fold one end of each tortilla up about 1 inch over filling, fold right and left sides over folded end, overlapping. Fold remaining end down.