Beer makes batters better, meat more tender, and sauces more flavorful.
Melon & Grape Salad For A Crowd
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- #41240
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 large watermelon, cut into cubes or balls
3 honeydew melons, cut into cubes or balls
3 cantaloupe melons, cut into cubes or balls
1 1/2 pound seedless green grapes
1 1/2 pound red grapes
3 cups sugar
1 cup lemon juice
1/3 lime juice
1/3 orange juice
directions
Combine melons and grapes. Combine sugar and juices; pour over fruit and toss to coat. Cover and chill for 1 hour. Serve with a slotted spoon.
Serving Size: 1 cup
added by
0vegas
nutrition data
133 calories, 1 grams fat, 33 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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