Fresh Fruit Salad with Raspberry Yogurt Sauce

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#96978

serves/makes:

ready in:
30-60 minutes

ingredients

1 fresh pineapple ring
2 kiwi fruit
2 oranges
1 honeydew melon
1 cantaloupe
4 bunches grapes
8 strawberries

Raspberry Yogurt Sauce
2 cups low fat yogurt
3 cups fresh raspberries, whole

directions

Skin and slice all fruit except grapes and strawberries.

Arrange orange sections and melon slices around bowl. Garnish center with pineapple, grapes, strawberries and kiwi. Serve with raspberry yogurt sauce.

For Raspberry Yogurt Sauce: Place raspberries in a food processor or blender and blend until smooth. Force raspberries through a fine sieve and discard seeds. Blend pureed raspberries with yogurt and chill.

added by

maryw

nutrition data

Nutritional data has not been calculated yet.

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