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Cherry Fruit Salad

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ready in: 1-2 hrs
serves/makes:   4

recipe id: 85369

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1 container (16 ounce size) frozen whipped topping, thawed
1 package (3 ounce size) cherry-flavored gelatin, dry
1 cup miniature marshmallows
1 can (8 ounce size) pineapple, drained
1/2 cup seedless grapes, cut in half
1/2 cup pitted bing cherries, cut in half


Mix together whipped topping and gelatin. Add marshmallows and the fruit.

Chill. Any fruit can be used in place of the suggested fruits.

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Nutritional data has not been calculated yet.

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