Baked Salmon II Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 1
Ingredients:
salmon fillets
mayonnaise
Lawry's seasoned salt
Parmesan cheese
dry bread crumbs
Directions:
Fillet salmon and place skin side down on a glass baking dish. Spread a generous amount of mayonnaise; cover entire top of fish. Sprinkle liberally with seasoned salt, cheese and dry bread crumbs. Bake at 350 degrees about 25 to 30 minutes, uncovered. Place under broiler until top turns brown.
This recipe from CDKitchen for Baked Salmon II serves/makes 1
Recipe ID: 5732
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Baked Salmon
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