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Raisin Crisscross Cookies

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  • #32505
Raisin Crisscross Cookies - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1/2 cup margarine, softened
1 whole egg white, slightly beaten
1 tablespoon skim milk
1/2 teaspoon lemon extract
2 1/4 cups unbleached flour
3/4 cup granulated sugar
1/2 cup raisins
3/4 teaspoon cream of tartar
3/4 teaspoon baking soda
2 teaspoons cinnamon

directions

Preheat oven to 400 degrees F.

In a mixing bowl, combine margarine, egg white, milk and lemon extract.

In another mixing bowl, combine flour, sugar, raisins, cream of tartar, baking soda and cinnamon. Mix wet ingredients with dry ingredients. Then roll into balls.

Place balls 3" apart onto an unprepared baking sheet. Flatten with a fork dipped in sugar, making a crisscross pattern. Bake for 10 minutes.

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nutrition data

Nutritional data has not been calculated yet.


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