Italian Cookies Recipe

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Ready in: < 30 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 24

Ingredients:
1 pound Butter
2 pounds Sugar
1 pound Ground Raisins
1 pound Chopped Walnuts
1/2 pound Unsweetened Cocoa
3 tablespoons Cloves
3 teaspoons Baking Soda
6 teaspoons Baking Powder
2 tablespoons Cinnamon
1 tablespoon Vanilla
4 cups Black Coffee
12 ounces Chocolate bits
4 pounds Flour
***FROSTING***
3 tablespoons Unsweetened Cocoa
1 pound Confectioners sugar
Almond flavoring
Hot water or milk

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Directions:

Combine sugar and butter, and whip. Add all ingredients, flour last, adding enough flour to be able to handle the dough. Form into teaspoonfull balls.

Bake for 10-20 minutes at 375F.

When cool, combine frosting ingredients, add enough hot water or milk to make a spreading consistency.

This recipe from CDKitchen for Italian Cookies serves/makes 24

Recipe ID: 18060

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