Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Candy Bar Peanut Butter Cookies
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- #19532
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup butter or margarine
1 teaspoon vanilla extract
1/2 cup peanut butter
1 egg
1 1/2 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
36 bite-sized chocolate coated nougat candy bars
directions
Cream together white sugar, brown sugar, butter or margarine, vanilla, peanut butter and the egg.
Add in flour, baking soda, baking powder, and salt.
Wrap 1 heaping teaspoon of dough around a bite sized candy bar. Bake for 13-16 minutes at 350 degrees F. Let cool for 5 minutes before removing from pan.
added by
margjohnson
nutrition data
Nutritional data has not been calculated yet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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