Beer makes batters better, meat more tender, and sauces more flavorful.
Maple Yams
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- #31469
30-60 minutes
ingredients
3 yams, peeled and sliced
1/4 cup brown sugar
1/4 cup real maple syrup
2 tablespoons butter
1/4 teaspoon cinnamon
salt and pepper, to taste
walnuts, chopped (optional)
directions
Layer sliced yams in a greased 9 x 13 inch pan. Combine brown sugar, maple syrup, butter, cinnamon, salt and pepper in small saucepan. Bring to boil, stirring constantly. Pour mixture over sliced yams.
Cover with foil and bake at 350 degrees F until yams are tender. If desired, sprinkle chopped walnuts over yams.
added by
Erinn
nutrition data
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