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Jiffy Baked Corn Casserole

recipe at a glance
Rating: 5/5 5 stars
6 reviews

ready in: 30-60 minutes
serves/makes:   6
  

recipe id: 32865

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ingredients

1/2 cup butter
2 eggs
1 can (8.5 ounce size) drained whole kernel corn
1 can (8.5 ounce size) cream-style corn
1 cup sour cream
1 box Jiffy corn muffin mix
salt and pepper, to taste
1 cup shredded Swiss cheese

directions

Mix all together and bake at 350 degrees F for 30-35 minutes in a glass baking dish.

added by

bessie1942

nutrition

447 calories, 33 grams fat, 29 grams carbohydrates, 12 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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ratings & reviews



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Guest at CDKitchen.com



REVIEW: recipe rating
Have been making this dish for almost 40 years. The recipe I use differs slightlyA(just amounts of ingredients), but overall the taste would be the same. I've been asked to bring it to many church gatherings, etc. and had so many requests for recipe I've lost count! One of our favorites..
no matter what the meal!



Guest at CDKitchen.com



REVIEW: recipe rating
I must bake this once a month. I make it to go with a veg stew, baked ham, breakfast, a treat at work, for any reason at all. It is so easy and really delicious.



Guest at CDKitchen.com



REVIEW: recipe rating
I have too make this all the time for gatheerings and it's a dish that everyone requests guess what it's the first dish that's disappear, now i have to make two batches,so eveyone get's some. I love it...that everyone loves this dish and asks for the recipe



Guest at CDKitchen.com



REVIEW: recipe rating
have made this recipe the last 3 years for Thanksgiving and every time it's great and I get many compliments.



Guest at CDKitchen.com



REVIEW: recipe rating
This dish was fantastic. I made it as a side for thanksgiving and everyone kept talking about how good it tasted.



Guest at CDKitchen.com



REVIEW: recipe rating
i made this recipe for a reunion and added 2 cans of chili and man it was all gone when i went to get some Glad i had made it at home before My family loves it. My daughter tops it with sour cream but ots good with out it too Thanks Debbie In Florida