Cajun Deviled Eggs Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 24 pcs
Ingredients:
12 hard-boiled eggs -- shelled
1/4 cup mayonnaise
1 jalapeno pepper -- seeded and minced
1 tablespoon ground cumin
1 tablespoon prepared mustard
1 teaspoon cayenne pepper
1/4 teaspoon salt
paprika
Directions:
Cut eggs lengthwise into halves. Slip out yolks and mash with a fork. Stir in mayonnaise and remaining ingredients except paprika. Fill egg whites with yolk mixture, heaping lightly. Sprinkle with paprika. Serve chilled.
This recipe from CDKitchen for Cajun Deviled Eggs serves/makes 24 pcs
Recipe ID: 11370
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