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Reese's Fondue Recipe

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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   2 pints

  

Ingredients:
2 cups semisweet chocolate chips.
13 ounces evaporated milk
1 cup sugar
1 cup chunky peanut butter
Banana, apple, pound cake or marshmallow for dipping

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Directions:

Combine chocolate, milk, sugar, and peanut butter in crockpot. Cover; cook on high for 30 minutes, stirring well to mix. Dip fruit, cake, or marshmallows in hot chocolate mixture.

This recipe from CDKitchen for Reese's Fondue serves/makes 2 pints

Recipe ID: 22935

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