Apple Stuffed Mushrooms Recipe

Submitted by: ruby05

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Ready in: < 30 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 32

Ingredients:
32 large mushrooms, fresh
vegetable cooking spray
3 tablespoons celery, finely chopped
1/2 cup apple, minced
2 tablespoons fine, dry breadcrumbs
1 tablespoon parsley, fresh, chopped
2 tablespoons walnuts, finely chopped, toasted
1 tablespoon blue cheese, crumbled
2 teaspoons lemon juice

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Directions:

Clean mushrooms with damp paper towels. Remove stems; finely chop 1/3 cup of stems, reserving remaining stems for another use. Set mushroom caps aside.

Coat a small skillet with cooking spray; place over medium-high heat until hot. Add reserved chopped mushroom stems and celery; saute 2 minutes or until tender. Combine celery mix, apple and next 5 ingredients in a small bowl; stir well.

Spoon 1 1/2 teaspoons apple mix into each reserved mushroom cap.

Place mushrooms in a 15x10" jelly roll pan; bake at 350 degrees for 15 minutes.

This recipe from CDKitchen for Apple Stuffed Mushrooms serves/makes 32

Recipe ID: 96558

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