Chicken & Rice Casserole Recipe
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Ready in: > 5 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 2
Ingredients:
10 3/4 ounces canned condensed cream of celery soup
2 chicken breast halves -- skinned & boned
1 can sliced mushrooms -- (4 oz) undrained
1 tablespoon dry onion soup mix
1/2 cup raw long grain converted rice
Directions:
Combine the soup, mushrooms and rice in a well greased slow cooker. Stir well. Lay the chicken breasts on top of the mixture. Sprinkle the onion soup mix over. Cover. Cook on LOW for 7 to 9 hours. Serve hot.
This recipe from CDKitchen for Chicken & Rice Casserole serves/makes 2
Recipe ID: 17331
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Dinner
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Chicken Casserole
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