Easy Irish Lamb Stew Recipe
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Ready in: 2-5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
2 1/2 cups chicken broth
3 carrots, scraped and thinly sliced
2 onions, thinly sliced
5 medium potatoes, peeled and thinly sliced
2 pounds lamb neck pieces or shoulder chops, trimmed
1/8 teaspoon salt
1/8 teaspoon pepper
finely chopped parsley, for garnish
Directions:
Place the chicken broth into a saucepan and bring to a boil.
Put all the vegetables in the crockpot; arrange the lamb on top. Add boiling stock and salt and pepper to taste.
Cook for 3 1/2-4 1/2 hours on high or 7-9 hours on low. Sprinkle parsley over the stew and serve hot with thick, crusty bread.
This recipe from CDKitchen for Easy Irish Lamb Stew serves/makes 4
Recipe ID: 86665
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