This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Halloween Monster Munch
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- #28756
under 30 minutes
ingredients
1 cup unsalted dry roast peanuts
1/3 cup butter or margarine
1 pound marshmallows
1/2 cup peanut butter
3 cups puffed rice cereal
1 cup apricots, chopped
1 cup raisins
directions
In a large bowl, combine cereal, apricots, raisins and peanuts.
In a microwave safe 13x9 inch pan, melt butter and marshmallows on high for 2 minutes. Stir, add peanut butter cook on high 2 minutes longer. Stir until well blended, add cereal mixture to dish and toss until well coated.
Working quickly with greased hand, form into balls, using about 1/2 C mixture, per ball. If mixture begins to harden, cook on high for 30 seconds, or until softened.
If desired, mixture may be spread in unbuttered 13x9-inch dish and cooled and cut into bars.
added by
Hadlea
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).














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