German Chocolate Pie Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
2 eggs
1 cup sugar
5 ounces evaporated milk
2 tablespoons cocoa
3/4 cup coconut
3/4 cup chopped pecans
1/4 cup margarine, melted
1 teaspoon vanilla
1 unbaked pie shell
Directions:
Beat eggs. Add sugar, evaporated milk, cocoa, coconut, pecans, margarine and vanilla. Mix well. Pour into unbaked pie shell. Bake in 350 degree oven for 30-45 minutes (until firm).
This recipe from CDKitchen for German Chocolate Pie serves/makes 6
Recipe ID: 30790
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Desserts
Pie
Chocolate Pie