Frozen Chocolate Mousse Pie Recipe

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Ready in: > 5 hrs
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
2 cups finely crushed cream-flled sandwich cookies
1/4 cup butter or margarine, melted
1 can (14 oz.) sweetened condensed milk
1 package (6 oz) semi-sweet chocolate chips or 4 squares
1 1/2 teaspoon vanilla extract
1 cup whipping cream, whipped

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Directions:

Place crushed cookies and butter in a lightly buttered 9-inch pie plate. Mix well with a fork and pat evenly against bottom and sides of pie plate. Chill while preparing filling.

In a large mixer bowl, beat condensed milk, melted chocolate, and vanilla until well blended. Chill 10 to 15 minutes. Fold in whipped cream. Mound in crust. Cover and freeze 6 hours or until firm.

Serve straight from the freezer.

This recipe from CDKitchen for Frozen Chocolate Mousse Pie serves/makes 6