Crustless Brownie Pie Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 cup sugar
1/2 cup all-purpose flour
1/4 cup cocoa
1/2 cup butter or margarine -- softened
2 eggs
1 teaspoon vanilla extract
1 pinch salt
1/2 cup chopped pecans or walnuts
Whipped cream or ice cream
Directions:
Combine first 7 ingredients; beat 4 minutes at medium speed of an electric mixer.
Stir in nuts. Spread batter evenly in a buttered 9-inch pie plate.
Bake at 325 degrees F. for 35 to 40 minutes or until a wooden pick in center comes out clean (pie will puff, then fall slightly). Serve with whipped cream or ice cream.
This recipe from CDKitchen for Crustless Brownie Pie serves/makes 8
Recipe ID: 33531
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Desserts Recipes
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Brownie Pie Recipes
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