- It's what's cooking online!
home > recipes > meals / dishes > desserts > candies > peanut pattie candy

Peanut Pattie Candy

recipe at a glance

recipe is ready in 30-60 minutes time: 30-60 minutes

serves/makes:   48


recipe id: 33070
cook method: stovetop

Be the first to upload an photo of Peanut Pattie Candy

recipe tools

Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest


3 cups white sugar
1 cup water
1 cup light corn syrup
1 pound raw peanuts
1/4 teaspoon red food coloring
1/4 cup butter or margarine
1 pinch salt


Bring sugar, water and syrup to a boil. Add peanuts and coloring. Cook until hard boil stage. Remove from heat.

Add butter and salt. Beat until mixture is too thick to beat. Pour onto a greased cookie sheet. Break when cool.


445 calories, 19 grams fat, 66 grams carbohydrates, 8 grams protein per serving. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes

shared by: Kya

ratings & reviews

Peanut Pattie Candy and more recipes
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest