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Chop Suey Candy
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- #18
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cups sugar
1 cup light corn syrup
1 cup water
2 cups raw Spanish peanuts
1/2 teaspoon salt
1 tablespoon butter
1 teaspoon vanilla extract
1/2 teaspoon baking soda
6 ounces peco flakes (wide coconut flakes)
directions
Combine first 3 ingredients in a very heavy kettle and cook until dissolved. Add salt and peanuts, stirring occasionally, to hard crack stage (294 degrees F).
Remove from heat and add butter, vanilla and soda. Stir and add raw coconut. Pour onto the buttered cookie sheet, stretch out while its warm.
added by
plourd
nutrition data
506 calories, 21 grams fat, 78 grams carbohydrates, 8 grams protein per serving.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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