Basic Muffins Recipe

Mix dry ingredients. Combine wet ingredients. Coat muffin cups with nonstick cooking spray, and fill full with the batter. Bake at 350 F for 15 to 18 minutes, or just until a wooden toothpick inserted in the center of a muffin comes out clean. Be careful not to overbake. Remove the muffin tin from the oven, and allow it to sit for 5 minutes before removing the muffins. Serve warm or at room temperature.