CDKitchen - it's what's cooking online!Search for recipes here!

Cream of Celery Soup II Recipe

 


Be the first to upload an photo of this recipe


Upload a Photo



recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
3 tablespoons butter
2 cups chopped celery
1 grated potato
1 large onion -- chopped
1 tablespoon flour
2 cups chicken stock
1 bay leaf
1 tablespoon parsley
1/4 teaspoon thyme
3 cups milk

Turn this recipe into a puzzle! [click]

Directions:

Melt butter, add celery, potato and onion. Cook 4-5 minutes, stirring constantly. Sprinkle in flour and blend. Add stock, bring to boil. Add bay leaf, parsley and thyme. Simmer 20-30 minutes.

Let cool, remove bay leaf, then put in blender till smooth. Add milk, adjust seasonings and reheat.

This recipe from CDKitchen for Cream of Celery Soup II serves/makes 4

Recipe ID: 13778

Save to Your recipEBox
Import Recipe into MasterCook Software
Email This Recipe
Send Recipe To Your Phone
Submit/View Recipe Reviews
Submit A Photo

Site Sponsor

Sponsored by Chinet

New Game: Cooking Crossword

Play Cooking Crossword OnlineIs your boss away at a meeting? Sounds like it's time to play CDK's newest cooking game sensation: cooking crossword puzzles! Our first editions are now available.

Advertisement

New recipEbox cookbooks

Roasted Potatoes
HOLIDAY POTATO CASSEROLE
CROCKPOT BREAKFAST CASSEROLE
CREOLE CROCKPOT RIBS
CHOCOLATE BOSTON CREAM PIE
PECAN CARAMEL FRENCH SILK PIE
OLD COUNTRY BUFFET SPINACH MARIE
ROASTED GARLIC BLUE CHEESE BUTTER
SANTA FE CHICKEN
RIB RUB