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Hawaiian Coffee Sauce Recipe

 




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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   5 cups

  

Ingredients:
1/2 cup butter
1/2 cup brown sugar
3 tablespoons flour
1/4 cup milk
1 cup strong hot coffee
3/4 dark corn syrup
2 teaspoons vanilla
1 cup whip cream

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Directions:

Melt butter blend in sugar and flour. Add milk, coffee and syrup. Cook, stirring constantly, until thick and smooth. Cool. Add vanilla and fold in whip cream. Place in covered container and store in refrigerator for up to three days. Serve over coffee ice cream, cakes or puddings.

This recipe from CDKitchen for Hawaiian Coffee Sauce serves/makes 5 cups

Recipe ID: 23154

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