Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Brown Sugar Snack Cake
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- #42546
30-60 minutes
ingredients
1 1/2 cup biscuit baking mix (such as Bisquick)
1 package (16 ounce size) light brown sugar
4 large eggs, lightly beaten
1 teaspoon vanilla extract
1 cup flaked coconut
1 cup chopped pecans
directions
Stir together baking mix and brown sugar. Add eggs and beat with a spoon until blended. Stir in vanilla, coconut and pecans.
Pour into a lightly greased 13 by 9 inch pan. Bake at 350 degrees F for 30 minutes or until a wooden pick inserted in center comes out clean.
Cool in pan. Cut in squares.
added by
NTexan
nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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