Almond Joy Cake Recipe

Prepare and bake cake mix as directed on package for a 9x13 pan. Mix evaporated milk, marshmallows and 1 cup sugar. Cook until melted. Add coconut to mixture. Spread mixture on hot cake. Mix 1 1/2 cups sugar, evaporated milk, and butter. Bring to a boil and cook for a few seconds.

Remove from heat. Add 1 1/2 cups chocolate chips and stir until melted. Stir in sliced almonds. Spread over coconut mixture. Serve warm or cool.