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Cheese Butter II

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ready in: under 30 minutes
serves/makes:   1.5 cups

recipe id: 20175

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1/2 cup butter, softened
1/8 teaspoon garlic powder
1 teaspoon lemon juice
3/4 teaspoon Italian seasoning
1 cup Cheddar cheese, shredded
1/8 teaspoon black pepper


Beat butter and seasoning until fluffy. Blend in cheese and lemon juice. Form a log and refrigerate.

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Nutritional data has not been calculated yet.

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