Butter Sauce For Cooked Artichokes Recipe
Upload a Photo
Ready in: < 30 minutes
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 1.5 cups
Ingredients:
1 cup Melted butter
1/4 cup Lemon juice
1/4 cup Chopped parsley
1 teaspoon Salt
1/2 teaspoon Dry mustard
Directions:
Combine all ingredients and simmer 5 minutes. Serve warm as dipping sauce with hot artichokes.
This recipe from CDKitchen for Butter Sauce For Cooked Artichokes serves/makes 1.5 cups
Recipe ID: 67418
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Back to the Basics
Condiment
Flavored ButterCDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Caramelized Cranberry Sauce With Ginger»» Green Beans With Caramelized Onions And Porcini Mushrooms
»» Pumpkin-Gingerbread Pie
»» Baked Holiday Ham With Cranberry-Wine Compote
»» Pumpkin Pot Pies
»» Sweet Coffee Punch
»» Bourbon And Mustard Glazed Turkey
»» Mediterranean Spicy Rice
More New Recipes Added Today
Advertisement
New recipEbox cookbooks
»» CREAMY CAULIFLOWER BAKE»» SWEET POTATO BUNDT CAKE WITH CREAMY ORANGE GLAZE
»» MINI MOCHA-TOFFEE CRUNCH
»» MUSHROOM AND CARAMELIZED-SHALLOT STRUDEL
»» MARINATED ASPARAGUS
»» PUMPKIN CAKE WITH CREAM CHEESE GLAZE
»» CHOCOLATE CHUBBIES
»» CHEESE AND CHILI DIP
»» PUMPKIN PIE BITES
»» FROZEN CHOCOLATE-COVERED CAPPUCCINO CRUNCH CAKE
