Beurre Maitre D`hotel Recipe

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: .5 cup

Ingredients:
1/4 pound Sweet butter
1 teaspoon Fresh lemon juice (amount may be doubled)
1 tablespoon Freshly minced parsley
1/2 teaspoon Salt
1/2 teaspoon Freshly ground pepper

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Directions:

Soften the sweet butter. Mix in fresh lemon juice, freshly minced parsley, salt and freshly ground pepper.

This recipe from CDKitchen for Beurre Maitre D`hotel serves/makes .5 cup

Recipe ID: 20182

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