If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Cheesy Pretzel Rolls
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- #112657
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 package (16 ounce size) hot roll mix with yeast packet
1/2 cup sharp Cheddar cheese, shredded
1 cup hot water (120 degrees F to 130 degrees F)
1 large egg
2 tablespoons butter, softened
1 large egg, slightly beaten
Optional Toppings
Kosher salt
sesame seeds
poppy seeds
directions
In a large bowl combine the hot roll mix, yeast, and cheese. Next, add the water, 1 egg and butter. Stir the mixture until well blended.
Turn the dough out onto a lightly floured surface and knead for 5 minutes or until smooth. Cover the dough and let rest for 5 minutes.
Cut the dough into equal pieces, then roll each piece on a lightly floured surface to a 9-inch rope. Twist into a pretzel shape.
Place on a lightly greased baking pan. Brush with the beaten egg and then sprinkle with the salt, sesame seeds, or poppy seeds if desired.
Bake at 400 degrees F for 12 to 14 minutes or until golden brown. Serve warm.
added by
Maryetta
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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