Cheddar Twists Recipe

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 8

Ingredients:
2 cans Refrigerated Crescent Dinner Rolls
1 1/2 cup finely shredded sharp cheddar cheese
1/4 cup chopped green onion
1 egg
1 teaspoon water
2 teaspoons sesame seed
1/2 teaspoon garlic powder

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Directions:

Heat oven to 375. Lightly grease large cookie sheet. Separate dough in to 8 rectangles; firmly press perforations to seal.

In small bowl, combine cheese and onions; mix well. Spoon scant 1/4 cup cheese mixture in 1-inch strip lengthwise down centre of each rectangle to within 1/4 inch of each end. Fold dough in half lengthwise to form long strip; firmly press edges to seal. Twist strip 4-5 times. Bring ends together to form ring; pinch to seal. Place on greased cookie sheet.

In small bowl, combine egg and water; beat well. Brush over dough. Sprinkle with sesame seed and garlic salt blend.

Bake at 375F for 15-20 minutes or until golden brown. Immediately remove from cookie sheet; cool 5 minutes on wire rack. Serve warm.

This recipe from CDKitchen for Cheddar Twists serves/makes 8

Recipe ID: 39883

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