1 tablespoon brown sugar 1/4 cup soy sauce 1 tablespoon sesame seeds 2 cloves garlic, chopped 1/8 teaspoon black pepper 4 boneless skinless chicken breast halves
Combine all ingredients except chicken in a shallow dish. Mix well.
Add chicken, turning to coat. Cover and marinate in the refrigerator at least 2 hours. Remove chicken from marinade. Grill 4 to 5 inches from medium-hot coals for 15 inches from medium-hot for 15 minutes. Turn and baste frequently with reserved marinade.