***Chicken*** 4 boneless, skinless chicken breast halves 1 cup plain yogurt 2 tablespoons curry powder 1 tablespoon paprika 1 tablespoon garlic powder salt and pepper 1/2 tablespoon lime juice ***Rice*** 2 cups cooked rice 1/2 tablespoon curry powder 1/2 teaspoon garlic powder 1/2 teaspoon paprika salt and pepper 1/4 cup margarine 1/2 cup minced onions
For Chicken: Mix together everything except chicken in a bowl. Cover chicken in the mix and let marinade for 30 minutes.
You can grill the chicken after its marinaded or place it in a baking dish that has been sprayed with no stick spray and bake it for approx30-40 minutes on 350 F.
For Rice: Combine onions and margerine in sauce pan on low heat stiring til onions are translucent, add spices and rice combineing well and let cook for a few minutes until everything has melded well. Serve chicken over rice or side by side.
Nutritional data has not been calculated yet.
Get our best recipes delivered right to you! Sign up for our newsletter that features hand-picked recipes