Baja Chicken Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
8 Chicken Breasts
Seasoned Salt And Pepper
4 tablespoons Tarragon Vinegar
4 teaspoons Olive Oil
2 Cloves Garlic
2/3 cup Dry Sherry
Directions:
Preheat oven to 350F degrees. Place the oil and vinegar into a large skillet over medium heat. Press garlic into oil mixture. Season the chicken with the seasoned salt and pepper. Add to skillet and saute until golden brown. Place chicken in a baking pan. Pour the sherry over the chicken. Bake for 10 minutes at 350F. Delicious served with rice.
This recipe from CDKitchen for Baja Chicken serves/makes 4
Recipe ID: 10022
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