Apple Chicken with Curry Sauce Recipe

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Ready in: < 30 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 2

Ingredients:
2 tablespoons butter
2 tablespoons flour
2 cups heavy cream
2 chicken bouillon cubes
1/2 cup cream of coconut
OR
1/2 cup coconut milk
1 teaspoon Curry powder (or to taste)
1 whole chicken breast
1/4 cup apple slices
1/4 cup onions, chopped
1/4 cup mushrooms, chopped
5 broccoli florets

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Directions:

Prepare a roux by melting the butter and blending with the flour over medium heat. Stir constantly and add cream, bouillon cubes, and coconut milk. Add curry powder and continue stirring until mixture boils and thickens. Set aside.

Place chicken breast in a small casserole dish, skin side down. Fill breast with the apples, onions, mushrooms, and broccoli. Fold two halves of chicken breast together. Cover with curry sauce and garnish. Bake for 15 to 20 minutes at 375 degrees.

This recipe from CDKitchen for Apple Chicken with Curry Sauce serves/makes 2

Recipe ID: 16507

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