Egg And Salmon Salad Recipe
Upload a Photo
Ready in: > 2 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
12 large Hard-Boiled Eggs -- coarsely chopped
2 Stalks celery -- chopped
1 Small red onion -- minced
3 tablespoons fresh dill -- chopped
5 ounces Smoked Salmon -- diced
1 cup Mayonnaise
Salt And Pepper -- To Taste
Directions:
Place the eggs, celery, onion, dill and salmon in a mixing bowl and toss gently to combine. Stir in mayonnaise until salad is desired consistency. Season to taste with salt and pepper to taste. Refrigerate for 3-4 hours before serving.
This recipe from CDKitchen for Egg And Salmon Salad serves/makes 8
Recipe ID: 15986
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Site Sponsor
New Game: Cooking Crossword
Is your boss away at a meeting? Sounds like it's time to play CDK's newest cooking game sensation: cooking crossword puzzles! Our first editions are now available.
Advertisement
New recipEbox cookbooks
Dunkadelic-Double CheeseburgerRoasted PotatoesHOLIDAY POTATO CASSEROLECROCKPOT BREAKFAST CASSEROLECREOLE CROCKPOT RIBSCHOCOLATE BOSTON CREAM PIEPECAN CARAMEL FRENCH SILK PIEOLD COUNTRY BUFFET SPINACH MARIEROASTED GARLIC BLUE CHEESE BUTTERSANTA FE CHICKEN