Irresistible Brownies Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 30
Ingredients:
1 1/2 sticks butter
2 cups sugar
1 1/2 cup flour
1/2 cup cocoa
1/2 teaspoon baking powder
1/4 teaspoon salt
4 eggs, beaten
2 teaspoons vanilla extract
1 package (12 oz. size) semi-sweet chocolate chip (or any flavor chip)
1/2 cup chopped pecans (optional)
***FROSTING***
1 1/4 cup powdered sugar
2 tablespoons cocoa
2 tablespoons butter, softened
1 teaspoon vanilla
milk
Directions:
Melt butter over low heat or in microwave. Combine sugar, flour, cocoa, baking powder, salt, and eggs in a bowl. Stir in melted butter and vanilla until blended and smooth. Stir in 1-1/2 cups chips and nuts.
Spread in greased and floured 9x13 baking pan. Sprinkle with remaining chips (if desired). Bake at 350 for 30-35 minutes. Cool and then cut into 2 inch squares.
Hope you enjoy these (especially good with a dip of vanilla ice cream and hot fudge).
For Frosting: Sift sugar and cocoa together, add softened butter and vanilla. Beat in milk a little at a time until the proper consistency.
This recipe from CDKitchen for Irresistible Brownies serves/makes 30
Recipe ID: 80797
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