In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Ooey Gooey Peanut Butter Chocolate Brownies
- add review
- #47506
30-60 minutes
ingredients
3/4 cup sweetened condensed milk, divided
1/4 cup butter or stick margarine, melted and cooled
1/4 cup milk
1 package (18.25 ounce size) devil's food cake mix
1 large egg white, lightly beaten
non-stick cooking spray
1 jar (7 ounce size) marshmallow creme
1/2 cup peanut butter morsels
directions
Preheat oven to 350 degrees F.
Combine 1/4 cup condensed milk, butter and next 3 ingredients, Coat bottom of a 13-by-9-inch baking pan with cooking spray. Press 2/3 of batter into prepared pan using floured hands, pat evenly, layer will be thin.
Bake at 350 degrees F for 10 minutes.
Combine remaining 1/2 cup condensed milk and marshmallow creme in a bowl, stir in morsels. Spread marshmallow mixture evenly over brownie layer.
Carefully drop remaining batter by spoonfuls over marshmallow mixture.
Bake at 350 degrees F for 30 minutes. Cool completely in pan on a wire rack.
added by
kate1984
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.














reviews & comments