Double Fudge Bars Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
1 package Dark Chocolate Cake Mix
2 eggs
1/4 cup oil
6 ounces Semisweet Chocolate Chips
1 cup chopped nuts
Directions:
Heat oven to 350F degrees. Grease 9 x 13 inch pan.
Stir cake mix, eggs, oil together in bowl. Stir in chocolate and nuts. Pat mixture evenly into bottom of prepared cake pan. Bake for 20 to 25 minutes. Cut into squares when cooled.
This recipe from CDKitchen for Double Fudge Bars serves/makes 12
Recipe ID: 14700
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