Don't miss another recipe! Get our daily picks delivered right to your inbox!   
home > recipes > meals / dishes > breads and baking > pastries > doughnuts

Pinolata (Honey Balls)

recipe at a glance
ready in: 30-60 minutes
serves/makes:   50

recipe id: 115522
cook method: deep fryer

recipe tools

Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly


2 cups flour
4 beaten eggs
1/4 teaspoon baking powder
1/2 teaspoon vanilla
1 cup honey


Mix together all ingredients except honey. Roll dough into 3/4-inch balls.

Heat oil in deep-fat fryer to 375 degrees F. Fry balls in small batches until light brown, then drain on paper towels. Drizzle honey over balls.

Can also sprinkle with coconut, colored sprinkles or sugar. Store in airtight container.

added by



45 calories, 0 grams fat, 9 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes

more recipes like pinolata (honey balls)

comments & reviews

View more doughnut recipes
Bakery Pastries
View more bakery pastries recipes
Breads And Baking
View more breads and baking recipes
Meals & Dishes
View more meals & dishes recipes
Recipe Newsletter
Subscribe to our free email newsletter to get our daily recipe picks, cooking tips, and more!

free recipe newsletter signup!