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Banana Bread Recipe

Submitted by: Breana, Oregon , USA

 


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recipe is ready in 1-2 hrs Ready in: 1-2 hrs
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   1 loaf

  

Ingredients:
2 ripe bananas, mashed
2 eggs
1 3/4 cup all-purpose flour, sifted
1 1/2 cup sugar
1 cup chopped walnuts
1/2 cup vegetable oil
1/4 cup buttermilk
1 teaspoon vanilla
1/2 teaspoon salt

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Directions:

Grease and flour 9" x 5" loaf pan. Combine all ingredients in a large bowl and mix well. Transfer to prepared pan. Bake in a 325-degree oven until top is golden brown and splits slightly, about 1 hour and 20 minutes.

This recipe from CDKitchen for Banana Bread serves/makes 1 loaf

Recipe ID: 15436

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