Banana Bread Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 1 loaf
Ingredients:
1 3/4 cup Unbleached flour
2 3/4 teaspoons Baking powder
1/2 teaspoon Salt
1/3 cup Shortening
2/3 cup Sugar
2 Eggs
4 Bananas, Ripe -- Mashed
1/2 cup Chopped pecans or walnuts -- Optional
Directions:
Preheat oven to 350 degrees
Sift together flour, baking powder, and salt. Beat shortening in mixer until creamy. Add sugar and eggs, continue beating at medium speed one minute. Add bananas to egg mixture. Mix until blended. Add flour mixture, beating at low speed only until blended. Turn into buttered loaf pan and bake for 1 hour or until toothpick inserted in center of loaf comes out clean.
Variations: Substitute cream cheese for shortening.
For spicy version, add 1/2 tsp cinnamon, 1/4 tsp mace and 1/4 tsp nutmeg to flour mixture.
This recipe from CDKitchen for Banana Bread serves/makes 1 loaf
Recipe ID: 10101
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