Toffee Squares Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 4.5 dozen

Ingredients:
1 cup butter or margarine, softened
1 cup packed brown sugar
1 egg yolk
1 teaspoon vanilla extract
2 cups all-purpose flour
1/4 teaspoon salt
2 packages (4 ounces each) German sweet chocolate
1/2 cup chopped nuts

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Directions:

In a mixing bowl, cream butter and sugar. Add egg yolk, vanilla, flour and salt; mix well. Spread into a greased 13x9x2 in. baking pan. Bake at 350'F for 20-25 minutes or until golden brown. Melt chocolate in a heavy saucepan over low heat, stirring constantly. Spread over hot bars. Sprinkle immediately with nuts. Cool; cut into 1 1/4 in. squares.

This recipe from CDKitchen for Toffee Squares serves/makes 4.5 dozen